
Matcha Biscuits
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 30 Min
- 3 Số suất
- $5
Matcha Biscuits
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 30 Min
- 3 Số suất
- $5
NGUYÊN LIỆU
Dry Ingredients
- 245g cake flour
- 🍬 40g sugar
- 🧂 2g salt
- 10g baking powder
- 🍵 6g matcha powder
Wet Ingredients
- 🧈 80g butter
- 🥛 130g milk
BƯỚC
Sift the dry ingredients (cake flour, matcha powder, sugar, salt, baking powder) into a bowl.
Add butter and use a scraper or spatula to cut it into small pea-sized pieces.
Gradually add milk while mixing with a spatula until no dry flour is visible.
Preheat the oven to 180°C. Use a spoon or scoop to portion the dough onto a baking tray.
Bake for about 20 minutes, checking for color. Adjust time and temperature based on your oven.
Remove from the oven and let the biscuits cool completely.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 5gProtein
- 35gCarbohydrate
- 10gChất béo
💡 Mẹo
Use high-quality matcha powder for a vibrant color and authentic flavor.Serve with tea or coffee for a delightful snack.Store in an airtight container to maintain crispiness.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.