
Microwave Char Siu
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 50 Min
- 2 Số suất
- $8
Microwave Char Siu
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 50 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Main Ingredients
- 200g pork belly block
- 🧅 3 stalks green onion
- 3 tbsp ponzu sauce
Seasoning
- 50cc sake
- 🧂 1/3 tsp salt
- 🧅 1 stalk green part of negi
- 1 piece ginger
BƯỚC
Pierce the surface of the pork belly all over with a fork.
Place the pork belly in a storage bag, add the seasoning ingredients, and massage the marinade into the meat. Let it marinate for 30 minutes.
Transfer the pork and marinade into a microwave-safe bowl. Heat uncovered at 600W for 4 minutes.
Flip the pork belly over and heat for another 3 minutes. Cover with plastic wrap and let it cool to room temperature.
Slice the green onion into small pieces. Mix the green onion with ponzu sauce in a bowl to create the negi ponzu sauce.
Slice the pork belly into bite-sized pieces, plate it, and drizzle with the negi ponzu sauce.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 25gProtein
- 10gCarbohydrate
- 35gChất béo
💡 Mẹo
Use fresh ginger for a more aromatic flavor.Adjust the amount of ponzu sauce to your taste preference.Pair with steamed rice or vegetables for a complete meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.