Miso Soup with Fried Tofu and Wakame
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Miso Soup with Fried Tofu and Wakame
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main
- 100g fried tofu, cut into 2cm cubes
- 1 tbsp dried wakame
Seasoning
- 1/2 tsp granulated dashi
- 2 tbsp miso
Liquid
- 400ml water
BƯỚC
1
Pat the fried tofu with a paper towel to remove excess oil and cut into 2cm cubes.
2
In a pot, add granulated dashi and water. Heat until boiling, then add the tofu. Cover and simmer on medium-low heat for 2–3 minutes.
3
Turn off the heat and dissolve miso into the soup. Add wakame and heat on medium until just before boiling.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 8gProtein
- 10gCarbohydrate
- 6gChất béo
💡 Mẹo
Use fresh wakame for a more vibrant flavor if available.Adjust the amount of miso to your taste preference.Serve immediately for the best flavor.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.