
Mochi Mentai Stick
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $5
Mochi Mentai Stick
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main
- 4 pieces of mochi
- 16 shiso leaves
- 1 stick of mentaiko
- 4 spring roll wrappers
Cooking Oil
- Salad oil, as needed
Binding
- 1 tbsp flour
- 💧 1 tbsp water
BƯỚC
Cut each mochi into 4 equal vertical slices. Trim the stems off the shiso leaves.
Cut the spring roll wrappers in half.
Place 2 shiso leaves, 1/8 portion of mentaiko, and 2 slices of mochi on a half spring roll wrapper. Apply water-flour mixture around the edges, roll tightly, and seal the ends. Repeat to make 8 sticks.
Heat salad oil in a pan to 160-170°C (medium heat). Fry the sticks until golden brown.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 6gProtein
- 30gCarbohydrate
- 10gChất béo
💡 Mẹo
Serve immediately for the best texture.Pair with a dipping sauce like soy sauce or ponzu for added flavor.Use fresh shiso leaves for a more aromatic taste.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.