Mozuku and Pea Sprout Clear Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 5 Min
- 2 Số suất
- $5
Mozuku and Pea Sprout Clear Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 5 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 1/2 bag pea sprouts
- 1 pack (70g) plain mozuku seaweed
Broth
- 1 tsp Japanese dashi powder
- 💧 400 ml water
- 1 tsp soy sauce
- 1 tsp mirin
- 🧂 Pinch of salt
BƯỚC
1
Trim the root ends of the pea sprouts and cut them into thirds.
2
Add all broth ingredients (dashi powder, water, soy sauce, mirin, and salt) to a pot and bring to a boil.
3
Once boiling, add the pea sprouts and mozuku seaweed to the pot. Stir briefly and serve in bowls.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
50
Calo
- 2gProtein
- 8gCarbohydrate
- 0gChất béo
💡 Mẹo
This soup is light and refreshing, perfect as a starter or side dish.You can substitute dashi powder with vegetable stock for a different flavor.Serve immediately to enjoy the fresh texture of the pea sprouts.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.