CookPal AI
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Mushroom Cheese Dakgalbi Style

Chi phí $12, lưu $8

Nguồn: Recommended by CookPal

  • 20 Min
  • 2 Số suất
  • $12

NGUYÊN LIỆU

  • Protein

    • 🍗 250g chicken thigh

  • Vegetables

    • 🍄 1 pack shimeji mushroom
    • 🍄 80g king oyster mushroom

  • Condiments

    • 100g kimchi
    • 1 tbsp sesame oil
    • 1/2 tsp grated ginger
    • 🧄 1/2 tsp grated garlic

  • Cheese

    • 🧀 50g pizza cheese

  • Seasonings

    • 🧂 1/2 tsp sugar
    • 1 tbsp miso
    • 1 tsp chicken stock powder
    • 💧 50ml water

BƯỚC

1

Cut chicken thigh into bite-sized pieces and prepare mushrooms by trimming and separating them.

2

Heat sesame oil in a pan over medium heat and sauté grated ginger and garlic until fragrant.

3

Add chicken pieces to the pan and cook until lightly browned.

4

Add mushrooms and kimchi to the pan, stirring well to combine.

5

Mix sugar, miso, chicken stock powder, and water in a small bowl, then pour into the pan.

6

Reduce heat to low, sprinkle pizza cheese on top, and cover the pan until the cheese melts.

7

Serve hot and enjoy the dish with melted cheese and flavorful chicken and mushrooms.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

450

Calo

  • 30g
    Protein
  • 15g
    Carbohydrate
  • 25g
    Chất béo

💡 Mẹo

Use fresh mushrooms for better texture and flavor.Adjust the spice level by adding more or less kimchi.Serve with steamed rice or noodles for a balanced meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.