Natto and Fresh Onion Tororo Kombu Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Natto and Fresh Onion Tororo Kombu Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main
- 1 pack natto with sauce
- 🧅 1/2 fresh onion (75g)
- 1/2 pack pea shoots (125g)
- 💧 300cc water
- 🧂 1/3 tsp salt
Finish
- 4g tororo kombu
BƯỚC
1
Slice the fresh onion thinly and rinse the pea shoots.
2
Bring 300cc of water to a boil in a pot and add the salt.
3
Add the natto (including its sauce), onion slices, and pea shoots to the boiling water.
4
Simmer for 3-5 minutes until the vegetables are tender.
5
Serve the soup in bowls and top with tororo kombu.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
120
Calo
- 8gProtein
- 12gCarbohydrate
- 2gChất béo
💡 Mẹo
This soup is light and easy on digestion, making it ideal for a quick meal.You can adjust the salt to taste or use low-sodium alternatives.For added flavor, consider garnishing with a sprinkle of sesame seeds.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.