
Natto Omelette
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 1 Số suất
- $5
Natto Omelette
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 1 Số suất
- $5
NGUYÊN LIỆU
Eggs
- 🥚 3 eggs
Fermented Foods
- 1 pack natto with sauce
Vegetables
- 🧅 10 cm green onion, minced
Seasoning
- 🧂 1 pinch salt
- A dash of pepper
Oil
- 1 tbsp salad oil
Toppings
- 1 g shredded seaweed
BƯỚC
Mince the green onion.
Mix natto, natto sauce, and minced green onion in a bowl.
In a separate bowl, beat eggs with salt and pepper.
Heat salad oil in a frying pan over medium-low heat. Pour in the beaten eggs and cook until semi-set. Place the natto mixture in the center and fold the eggs around it to form an omelette.
Plate the omelette and garnish with shredded seaweed.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 18gProtein
- 5gCarbohydrate
- 15gChất béo
💡 Mẹo
You can add cheese or kimchi for a creative twist.Use a non-stick pan to make folding the omelette easier.Pair with a side salad for a balanced meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.