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Nira and Hanpen with Vinegar Miso Dressing

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 5 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 1 bunch nira (garlic chives)
  • Seafood

    • 1 piece hanpen (fish cake)
  • Seasoning

    • 🍬 1 tsp sugar
    • 🍶 1 tbsp vinegar
    • 🟤 1 tbsp miso

BƯỚC

1

Cut the nira into 4 cm lengths and the hanpen into bite-sized pieces.

2

Place the nira in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Cool under running water and drain well.

3

In a bowl, combine the nira, hanpen, and the ☆ ingredients (sugar, vinegar, miso). Mix well.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

80

Calo

  • 5g
    Protein
  • 10g
    Carbohydrate
  • 1g
    Chất béo

💡 Mẹo

This dish is best served immediately to enjoy the fresh flavors.You can substitute nira with green onions if unavailable.Adjust the amount of sugar and vinegar to suit your taste preferences.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.