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Nira and Sakura Shrimp Salt Yakisoba

Chi phí $8, lưu $7

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Noodles

    • 2 servings yakisoba noodles

  • Vegetables

    • 1/2 bunch nira (garlic chives)

  • Meat

    • 150g pork slices

  • Seafood

    • 2 tbsp sakura shrimp

  • Oil

    • 1 tbsp sesame oil

  • Seasoning

    • Pinch of pepper
    • 1 tsp chicken stock powder
    • 🧂 1/2 tsp salt
    • 🍋 2 tsp lemon juice
    • 🧄 1/2 tsp garlic paste

BƯỚC

1

Cut nira into bite-sized pieces. Mix the seasoning ingredients in a bowl.

2

Heat sesame oil in a frying pan over medium heat, add pork slices, and stir-fry until the pork changes color.

3

Add yakisoba noodles, nira, sakura shrimp, and the mixed seasonings to the pan. Stir-fry while loosening the noodles. Serve on a plate and sprinkle with pepper.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 20g
    Protein
  • 40g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh nira for a more vibrant flavor.Adjust the amount of lemon juice to your taste preference.For a spicier version, add chili flakes or hot sauce.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.