
Octopus and Tomato Ajillo
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
Octopus and Tomato Ajillo
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
NGUYÊN LIỆU
Seafood
- 80g boiled octopus
Vegetables
- 🍅 6 cherry tomatoes
- 🥦 1/4 head broccoli
- 🧄 1 clove garlic
Condiments
- 100cc olive oil
- 1 chili pepper
- 🧂 1/3 tsp salt
- Pinch of black pepper
BƯỚC
Cut the boiled octopus into bite-sized pieces.
Halve the cherry tomatoes. Separate broccoli into small florets. Cut garlic in half, remove the core, and crush with the back of a knife.
Heat olive oil, garlic, chili pepper, salt, and black pepper in a frying pan over medium heat. Once fragrant, add cherry tomatoes and broccoli, and simmer on low heat for about 2 minutes.
Add the boiled octopus and simmer for 1–2 minutes.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 15gProtein
- 10gCarbohydrate
- 20gChất béo
💡 Mẹo
Serve with crusty bread to soak up the flavorful oil.You can substitute broccoli with zucchini or bell peppers for variety.Adjust the chili pepper quantity to suit your spice preference.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.