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Octopus and Wakame Vinegar Salad

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Seafood

    • 🐙 100g boiled octopus
  • Vegetables

    • 1.5 tbsp dried wakame
  • Seasonings

    • 🧂 1 tsp sugar
    • 1 tbsp vinegar
    • 1 tsp soy sauce

BƯỚC

1

Soak the dried wakame in water until rehydrated, then drain the excess water.

2

Slice the boiled octopus diagonally into bite-sized pieces using a slanted cutting technique.

3

Mix sugar, vinegar, and soy sauce in a bowl. Add the octopus and wakame, then toss to combine.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

80

Calo

  • 8g
    Protein
  • 5g
    Carbohydrate
  • 1g
    Chất béo

💡 Mẹo

This dish is perfect as a refreshing side during hot weather.You can substitute vinegar with rice vinegar for a milder flavor.Serve chilled for an even more refreshing experience.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.