Octopus Carpaccio (Wasabi Soy Sauce Flavor)
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
Octopus Carpaccio (Wasabi Soy Sauce Flavor)
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Seafood
- 🐙 150g boiled octopus
Vegetables
- 1 pack baby leaf greens
Sauce
- 2 tbsp olive oil
- 1 tbsp soy sauce
- 1/3 tsp wasabi
- Pinch of pepper
BƯỚC
1
Slice the boiled octopus into bite-sized pieces using a slanted cutting technique.
2
Mix olive oil, soy sauce, wasabi, and pepper in a bowl to create the carpaccio sauce.
3
Arrange the octopus slices in a radial pattern on a plate, place baby leaf greens in the center, and drizzle with the carpaccio sauce.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 15gProtein
- 5gCarbohydrate
- 10gChất béo
💡 Mẹo
Use fresh boiled octopus for the best flavor and texture.Pair this dish with sake or white wine for an enhanced dining experience.You can substitute baby leaf greens with arugula or spinach if unavailable.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.