Old-Fashioned Honey Pecan Pie
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 30 Min
- 8 Số suất
- $10
Old-Fashioned Honey Pecan Pie
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 30 Min
- 8 Số suất
- $10
NGUYÊN LIỆU
Main
- 🍯 1 cup honey
- 🥚 3 large eggs, beaten
- 🌰 1 cup chopped pecans
- 🧈 3 tablespoons butter
- 1 teaspoon vanilla extract
- 1 pinch ground nutmeg
- 1 (9 inch) refrigerated pie pastry
BƯỚC
1
Preheat the oven to 325 degrees F (165 degrees C). Press pastry into a 9-inch pie pan.
2
Bring honey to a boil in a saucepan. Remove from the heat and quickly whisk in eggs. Stir in pecans, butter, vanilla, and nutmeg. Pour into the prepared pie pan.
3
Bake in the preheated oven until set, about 25 minutes.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
404
Calo
- 5gProtein
- 47gCarbohydrate
- 24gChất béo
💡 Mẹo
Let the pie cool completely before slicing to ensure clean cuts.You can substitute ground cinnamon for nutmeg for a slightly different flavor.Store any leftovers in the refrigerator for up to 3 days.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.