Olive, Bacon, and Octopus Ajillo
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
Olive, Bacon, and Octopus Ajillo
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
NGUYÊN LIỆU
Meat
- 🥓 70g block bacon
Seafood
- 🐙 100g boiled octopus
Vegetables
- 6 black olives
- 🧄 1 clove garlic
Seasoning
- 150cc olive oil
- Sliced chili to taste
- 🧂 1/3 tsp salt
BƯỚC
1
Cut garlic in half lengthwise, remove the core, and crush it with the flat side of a knife.
2
Cut block bacon into 1cm slices, then further cut into 1cm cubes. Slice boiled octopus into bite-sized pieces.
3
Add olive oil, garlic, chili, and salt to a pot and heat on low. Once aromatic, add bacon, octopus, and olives, then simmer on medium heat.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 20gProtein
- 5gCarbohydrate
- 40gChất béo
💡 Mẹo
Serve with crusty bread for dipping into the flavorful oil.Use fresh octopus for a more tender texture.Adjust chili quantity based on your spice tolerance.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.