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Onion and Cod Roe Butter Stir-fry

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Seafood

    • 1 piece cod roe (25g)
  • Vegetables

    • 🧅 1 onion
  • Dairy

    • 🧈 10g salted butter
  • Condiments

    • 1/2 tsp soy sauce

BƯỚC

1

Cut the onion in half vertically, remove the core, and slice into 1cm-wide pieces.

2

Make a slit in the cod roe skin and extract the contents.

3

Heat butter in a frying pan over medium heat, add the onion, and stir-fry for 2 minutes until softened. Add soy sauce and cod roe, then stir-fry on low heat until well combined.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 5g
    Protein
  • 10g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Serve with steamed rice for a complete meal.You can substitute cod roe with other types of roe for variation.Adjust the soy sauce amount to your taste preference.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.