CookPal AI
recipe image

Onion and Wakame Miso Soup

Chi phí $3, lưu $7

Nguồn: Recommended by CookPal

  • 5 Min
  • 2 Số suất
  • $3

NGUYÊN LIỆU

  • Vegetables

    • 🧅 1/2 onion, thinly sliced (100g)

  • Seaweed

    • 1 tsp dried wakame

  • Seasoning

    • 1/3 tsp Japanese granulated dashi
    • 2 tbsp miso paste

  • Liquid

    • 💧 400 ml water

BƯỚC

1

Thinly slice the onion.

2

In a pot, heat water and granulated dashi over medium heat until boiling. Add the onion and simmer on low heat for about 2 minutes until softened.

3

Turn off the heat and dissolve the miso paste into the soup. Add the wakame and heat over medium until just before boiling.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 2g
    Protein
  • 8g
    Carbohydrate
  • 1g
    Chất béo

💡 Mẹo

Use fresh miso paste for the best flavor.You can add tofu or green onions for additional texture and taste.Store leftovers in the fridge for up to 2 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.