
Onion Pork Cutlet Rice Bowl
Chi phí $8, lưu $7
Nguồn: Recommended by CookPal
- 30 Min
- 1 Số suất
- $8
Onion Pork Cutlet Rice Bowl
Chi phí $8, lưu $7
Nguồn: Recommended by CookPal
- 30 Min
- 1 Số suất
- $8
NGUYÊN LIỆU
Main Ingredients
- 1 pork cutlet
- 🧅 1/2 onion, sliced
- 🥚 2 eggs
- 3 tbsp soy sauce
- 3 tbsp mirin
- 🧂 2 tbsp sugar
- 💧 9 tbsp water
- 🍚 1 serving cooked rice
BƯỚC
Fry the pork cutlet until crispy and slice it into pieces.
Slice the onion thinly.
In a pan, combine soy sauce, mirin, sugar, and water. Add the sliced onion on top.
Place the sliced pork cutlet on top of the onions in the pan.
Once the sauce starts boiling, pour in the beaten eggs evenly over the mixture.
Cook until the eggs are set and fully cooked.
Serve the cooked mixture over a bowl of rice.
Garnish with chopped green onions or scallions.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
500
Calo
- 25gProtein
- 60gCarbohydrate
- 15gChất béo
💡 Mẹo
Use leftover rice to save time.Adjust the sweetness and saltiness of the sauce to your preference.For a healthier option, bake the pork cutlet instead of frying.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.