
Pan-Fried Cod with Lemon Butter
Chi phí $8, lưu $7
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Pan-Fried Cod with Lemon Butter
Chi phí $8, lưu $7
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Fish
- 🐟 200g skinless cod fillet
Seasoning
- 🧂 Pinch of salt and pepper
Flour
- 1 tbsp all-purpose flour
Condiments
- 🍋 1 tbsp lemon juice
- 🧈 20g salted butter
BƯỚC
1
Season the skinless cod fillet with salt and pepper, then coat it with all-purpose flour.
2
Heat butter in a frying pan over medium-low heat. Add the cod and cook until golden brown, flipping to cook both sides thoroughly.
3
Turn off the heat, add lemon juice, and coat the cod evenly with the sauce.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 25gProtein
- 5gCarbohydrate
- 15gChất béo
💡 Mẹo
Serve with steamed vegetables or rice for a complete meal.Use unsalted butter if you prefer less saltiness.Freshly squeezed lemon juice enhances the flavor.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.