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Paprika Pickles

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 100 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 1/2 red bell pepper (75g)
    • 1/2 yellow bell pepper (75g)

  • Pickling Seasoning

    • 🧂 1/2 tbsp sugar
    • 🧂 1/3 tsp salt
    • 1 1/2 tbsp vinegar
    • Pinch of black pepper
    • 💧 1 tbsp water

BƯỚC

1

Cut the red and yellow bell peppers into bite-sized pieces.

2

In a plastic bag, combine the pickling ingredients (☆) and massage until the sugar dissolves.

3

Add the bell peppers to the bag, massage gently, and seal the bag while removing excess air. Refrigerate for half a day.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 1g
    Protein
  • 10g
    Carbohydrate
  • 0g
    Chất béo

💡 Mẹo

You can substitute bell peppers with cucumber, celery, or zucchini for variety.Serve as a refreshing side dish or pair with white wine or beer.Store in the fridge for up to 3 days for best freshness.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.