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Pickled Dried Daikon with Ume Plum

Chi phí $5, lưu $3

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 20g dried daikon
  • Condiments

    • 2 ume plums
    • 1 1/2 tbsp vinegar
    • 1 tsp mirin
    • 1 tbsp water

BƯỚC

1

Rinse the dried daikon briefly and soak it in water (not listed in ingredients) for about 15 minutes. Mash the ume plums into a paste using a knife.

2

In a bowl, combine all the ingredients and mix well. Cover with plastic wrap and refrigerate for about 10 minutes.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 1g
    Protein
  • 10g
    Carbohydrate
  • 0g
    Chất béo

💡 Mẹo

This dish can be stored in the fridge for up to 3 days.Adjust the amount of vinegar and mirin to suit your taste preferences.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.