
Pork Belly Garlic Pasta
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 20 Min
- 1 Số suất
- $8
Pork Belly Garlic Pasta
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 20 Min
- 1 Số suất
- $8
NGUYÊN LIỆU
Pasta
- 🍝 100g spaghetti
Meat
- 80g thinly sliced pork belly
Vegetables
- 🧅 1/4 onion, thinly sliced
- 🧄 1/2 clove garlic, thinly sliced
Condiments
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper
- 1 tbsp soy sauce
Others
- 1 tbsp pasta water
- 🧈 10g salted butter
BƯỚC
Thinly slice the onion and garlic, removing the garlic core.
Cut the pork belly into bite-sized pieces.
Boil water in a pot, add salt, and cook spaghetti 1 minute less than package instructions. Reserve 1 tbsp of pasta water.
Heat olive oil and garlic in a frying pan until fragrant, then add pork belly and cook until browned.
Add onion and sauté until translucent. Season with salt and pepper.
Add pasta water, soy sauce, spaghetti, and butter. Stir to combine and coat the pasta evenly.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
650
Calo
- 25gProtein
- 60gCarbohydrate
- 30gChất béo
💡 Mẹo
Use fresh garlic for a stronger flavor.Adjust soy sauce quantity to taste for saltiness.Pair with a side salad for a balanced meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.