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Pumpkin Seaweed Salt Fries

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetable

    • 🎃 200g pumpkin, sliced

  • Oil

    • Enough salad oil for frying

  • Seasoning

    • 🧂 A pinch of salt
    • 1/2 tsp seaweed powder

BƯỚC

1

Remove seeds and pulp from the pumpkin, then slice thinly.

2

Heat salad oil in a frying pan to about 160°C, enough to cover the bottom by 1cm. Fry the pumpkin slices until golden brown.

3

While still warm, sprinkle salt and coat with seaweed powder.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 2g
    Protein
  • 20g
    Carbohydrate
  • 8g
    Chất béo

💡 Mẹo

Use fresh pumpkin for better sweetness.Adjust salt and seaweed powder to taste.Serve immediately for the best texture.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.