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Reibekuchen (German Potato Pancakes)

Chi phí $5, lưu $8

Nguồn: Recommended by CookPal

  • 10 Min
  • 10 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 🥔 20 medium potatoes
    • 🧅 1 large onion, finely chopped

  • Proteins

    • 🥚 1 large egg

  • Grains

    • 5 tablespoons rolled oats, or more as needed

  • Oils & Fats

    • 4 tablespoons oil, or more as needed

  • Seasonings

    • 🧂 Salt to taste
    • 🧂 Freshly ground black pepper to taste

BƯỚC

1

Peel potatoes and finely grate. Set grated potatoes onto a clean kitchen towel, twist to close, and press most of the liquid out of the potatoes, leaving only a little moisture.

2

Mix pressed potatoes, onion, egg, and oats in a large bowl and season with salt and pepper.

3

Heat oil in a large skillet. Shape small potato pancakes with 2 spoons out of the potato mixture and set into the hot oil. Bake in batches until browned, 3 to 5 minutes per side, adding more oil as necessary. Drain on paper towels before serving.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

399

Calo

  • 10g
    Protein
  • 78g
    Carbohydrate
  • 7g
    Chất béo

💡 Mẹo

Use firm cooking potatoes to ensure better texture.Make sure to press out excess liquid from the grated potatoes to help the mixture stick together.Serve with applesauce or sour cream for a traditional touch.Shape small pancakes for even cooking and easier flipping.Add more oats as needed for a thicker consistency.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.