
Ribbon Daikon and Salmon Cheese Mayo Salad
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Ribbon Daikon and Salmon Cheese Mayo Salad
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 200g daikon, peeled
☆ Salmon Cheese Mayo
- 30g salmon flakes
- 2 tbsp mayonnaise
- 1 tsp grated cheese
- A pinch of pepper
BƯỚC
1
Peel the daikon thickly and slice it into ribbons using a peeler.
2
In a bowl, mix the salmon flakes, mayonnaise, grated cheese, and pepper.
3
Add the daikon ribbons to the bowl and toss to combine.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 6gProtein
- 5gCarbohydrate
- 12gChất béo
💡 Mẹo
For a more vibrant presentation, garnish with fresh herbs like parsley or dill.You can substitute salmon flakes with canned tuna for a different flavor.Serve immediately for the best texture, as the daikon may release water over time.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.