
Rosemary Garlic Pork Jowl
Chi phí $15, lưu $10
Nguồn: Recommended by CookPal
- 30 Min
- 2 Số suất
- $15
Rosemary Garlic Pork Jowl
Chi phí $15, lưu $10
Nguồn: Recommended by CookPal
- 30 Min
- 2 Số suất
- $15
NGUYÊN LIỆU
Meat
- 300g pork jowl
Vegetables
- 🧄 10 cloves garlic
Herbs
- 3 sprigs rosemary
Condiments
- 🧂 to taste salt
- to taste ground pepper
Oil
- 2 tbsp cooking oil
BƯỚC
1
Wash the garlic thoroughly and cut each clove in half.
2
Prepare the pork jowl and cut it into bite-sized pieces.
3
Heat a pan with cooking oil and add garlic and rosemary. Sauté until the garlic turns light brown.
4
Add the pork jowl, salt, and ground pepper to the pan. Cook until the pork is golden brown and slightly crispy.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 25gProtein
- 5gCarbohydrate
- 35gChất béo
💡 Mẹo
Serve with a side of fresh salad or steamed vegetables for a balanced meal.Use fresh rosemary for a more aromatic flavor.Adjust the salt and pepper according to your taste preference.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.