
Saba no Piccata
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Saba no Piccata
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Fish
- 🐟 2 fillets mackerel
Egg
- 🥚 2 eggs
Vegetable
- 🧅 2 stalks green onion
Seasoning
- 🧂 Pinch of salt and pepper
Flour
- As needed all-purpose flour
Oil
- 1 tbsp salad oil
Condiment
- 🍅 As needed ketchup
BƯỚC
Remove bones from mackerel fillets and cut into bite-sized pieces. Season with salt and pepper, let sit for 5 minutes, then pat dry and coat with flour.
Chop green onions into small pieces. In a bowl, mix eggs and green onions, then coat the mackerel pieces in the egg mixture.
Heat salad oil in a frying pan over medium heat. Add the mackerel and remaining egg mixture, cook until both sides are golden brown and cooked through. Serve with ketchup.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 20gProtein
- 10gCarbohydrate
- 15gChất béo
💡 Mẹo
Use fresh mackerel for the best flavor.Adjust the amount of ketchup to suit your taste.Serve with a side of vegetables or rice for a complete meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.