Sakura Shrimp and Walnut Tsukudani

Name: Sakura Shrimp and Walnut Tsukudani
Total time: 5 min
Yield: 2 Số suất
Ingredients: 🦐 20g sakura shrimp; 🌰 20g walnuts; 2 tbsp mirin; 2 tsp soy sauce; 🍯 1 tbsp honey

Chia sẻ

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

5 Min
2 Số suất
$5

Sakura Shrimp and Walnut Tsukudani

Chia sẻ

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

5 Min
2 Số suất
$5

NGUYÊN LIỆU

Seafood
- 🦐 20g sakura shrimp
Nut
- 🌰 20g walnuts
Seasoning
- 2 tbsp mirin
- 2 tsp soy sauce
- 🍯 1 tbsp honey

BƯỚC

Crush the walnuts by hand. Add sakura shrimp and walnuts to a frying pan and dry roast over medium heat until fragrant.

Add the seasoning ingredients (mirin, soy sauce, honey) and mix well. Cook until the liquid evaporates, then turn off the heat.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

5g
Protein
10g
Carbohydrate
10g
Chất béo

💡 Mẹo

Serve as a topping for rice or enjoy as a snack.Store in an airtight container to maintain freshness.Adjust sweetness by modifying the honey quantity.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.