CookPal AI
recipe image

Salmon Flake Fried Rice

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 1 Số suất
  • $5

NGUYÊN LIỆU

  • Rice

    • 🍚 1 bowl cooked rice (150g)

  • Fish

    • 🐟 30g salmon flakes

  • Egg

    • 🥚 1 beaten egg

  • Vegetables

    • 🧅 5 green onions

  • Seasoning

    • 1 tsp white sesame seeds
    • 1 tsp soy sauce
    • Pinch of salt and pepper
    • 1/2 tbsp sesame oil

BƯỚC

1

Slice green onions into small pieces for garnish and cut the rest into 2cm lengths.

2

Mix cooked rice with the beaten egg in a bowl.

3

Heat sesame oil in a frying pan and stir-fry the rice mixture over medium heat until it becomes fluffy.

4

Add salmon flakes, green onions, and white sesame seeds, then stir-fry briefly. Pour soy sauce around the edge of the pan and mix well. Season with salt and pepper.

5

Serve on a plate and sprinkle with the reserved green onion garnish.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 15g
    Protein
  • 40g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use freshly cooked rice for better texture.Adjust the amount of soy sauce and salt to your taste.You can substitute salmon flakes with other types of fish flakes or canned tuna.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.