
Salmon Fry
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $10
Salmon Fry
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $10
NGUYÊN LIỆU
Fish
- 🐟 250g salmon (sashimi-grade)
Seasoning
- 🧂 Pinch of salt and pepper
Condiments
- 🥫 3 tbsp mayonnaise
Breading
- 🍞 1 cup breadcrumbs
Oil
- Enough vegetable oil for frying
BƯỚC
1
Cut the salmon into large bite-sized pieces and season with salt and pepper.
2
In a bowl, mix the salmon with mayonnaise until evenly coated.
3
Coat the salmon pieces evenly with breadcrumbs.
4
Heat vegetable oil in a pot to 180°C (about 2cm deep) and fry the salmon pieces for about 2 minutes on each side until golden brown.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 25gProtein
- 20gCarbohydrate
- 30gChất béo
💡 Mẹo
Serve with a squeeze of lemon for added freshness.Pair with a side salad or steamed vegetables for a balanced meal.Use panko breadcrumbs for extra crunch.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.