
Salmon Rose Carpaccio
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
Salmon Rose Carpaccio
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
NGUYÊN LIỆU
Fish
- 🐟 180g sashimi-grade salmon
Vegetables
- 🍅 1 diced cherry tomato
- 7-8mm diced yellow bell pepper
- Italian parsley, as needed
Dressing
- 1 tsp wasabi paste
- 1 tbsp olive oil
- 🧂 1/3 tsp salt
- 1/2 tbsp vinegar
BƯỚC
1
Slice the salmon thinly and dice the cherry tomato.
2
Mix the dressing ingredients (wasabi, olive oil, salt, vinegar) in a bowl.
3
Arrange the salmon slices on a plate, rolling them into flower shapes. Place diced bell pepper in the center and parsley as leaves. Garnish with cherry tomato.
4
Drizzle the dressing over the arranged salmon and serve.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 20gProtein
- 5gCarbohydrate
- 15gChất béo
💡 Mẹo
Use sashimi-grade salmon for the best flavor and texture.Chill the plate before serving to keep the dish fresh.Experiment with different herbs for garnish, such as dill or chives.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.