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Salmon Teriyaki Steak

Chi phí $15, lưu $10

Nguồn: Recommended by CookPal

  • 30 Min
  • 2 Số suất
  • $15

NGUYÊN LIỆU

  • Main Ingredients

    • 🐟 2 slices of salmon
  • Seasoning for Salmon

    • 🧂 1/2 tsp coarse salt
    • A pinch of black pepper
    • 2 tbsp cooking wine
    • 2 tbsp olive oil
  • Teriyaki Sauce

    • 6 tbsp soy sauce
    • 💧 6 tbsp water
    • 6 tbsp cooking wine
    • 🍬 1 tbsp sugar
    • 2 tbsp corn syrup
    • 1/2 knob of ginger

BƯỚC

1

Season the salmon slices with coarse salt, black pepper, cooking wine, and olive oil. Let it marinate for a while.

2

Place the salmon in a non-oiled frying pan and lightly sear the surface.

3

Combine all teriyaki sauce ingredients in a saucepan and bring to a gentle boil. Add the salmon and simmer until the sauce thickens.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 30g
    Protein
  • 15g
    Carbohydrate
  • 20g
    Chất béo

💡 Mẹo

Use fresh salmon for the best taste and texture.Adjust the sweetness of the teriyaki sauce by reducing or increasing the sugar and corn syrup.Serve with steamed rice or vegetables for a complete meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.