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Salt-Simmered Pumpkin

Chi phí $3, lưu $5

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $3

NGUYÊN LIỆU

  • Vegetables

    • 🎃 300g pumpkin, cut into 3cm cubes

  • Seasoning

    • 🧂 1/2 tsp salt

  • Liquid

    • 💧 100ml water

BƯỚC

1

Remove seeds and pulp from the pumpkin, then cut into 3cm cubes.

2

In a pot, mix water and salt, then arrange the pumpkin cubes skin-side down. Cover with a lid and heat on medium until boiling.

3

Reduce heat to low and steam-simmer for 7–8 minutes until the pumpkin is tender.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

80

Calo

  • 2g
    Protein
  • 18g
    Carbohydrate
  • 0g
    Chất béo

💡 Mẹo

Use fresh pumpkin for better flavor and texture.This dish pairs well with rice or as a side for grilled fish.Leftovers can be stored in the fridge for up to 2 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.