
Salted Squid
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 60 Min
- 2 Số suất
- $5
Salted Squid
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 60 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Seafood
- 🦑 1 squid (200g)
Seasoning
- 🧂 30g salt
BƯỚC
1
Clean the squid by removing the innards, cartilage, and skin. Wash quickly under water and cut into bite-sized pieces.
2
Boil the squid in a pot of water over low heat for 2–3 minutes until cooked. Drain and let it cool.
3
Place the squid and salt into a storage bag, massage well, and refrigerate for at least 1 day.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
100
Calo
- 18gProtein
- 0gCarbohydrate
- 1gChất béo
💡 Mẹo
Use fresh squid for better taste and texture.Serve as a topping for salads or enjoy as a snack.Store in the fridge for up to 3 days.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.