Sardines Simmered in Plum Wine
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $8
Sardines Simmered in Plum Wine
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Main
- 🐟 4 sardines, cleaned (360g)
Broth
- 1 slice of ginger
- 100cc plum wine
- 2 tbsp soy sauce
- 💧 100cc water
BƯỚC
1
Slice the ginger thinly.
2
Pat the sardines dry with kitchen paper.
3
Add all broth ingredients (☆) to a frying pan and bring to a boil. Add the sardines and bring to a boil again, ladling the broth over the sardines for about 2 minutes on medium heat.
4
Cover with a drop lid and simmer on low heat for about 15 minutes.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 25gProtein
- 10gCarbohydrate
- 10gChất béo
💡 Mẹo
Plum wine helps eliminate fishy odors and adds a subtle sweetness.Serve with steamed rice or enjoy as a side dish with sake.Use fresh sardines for the best flavor and texture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.