
Sausage Peperoncino
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 1 Số suất
- $8
Sausage Peperoncino
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 1 Số suất
- $8
NGUYÊN LIỆU
Pasta
- 🍝 100g spaghetti
Meat
- 🌭 3 sausages
Vegetables
- 🥬 2 asparagus spears
- 🧄 1 clove garlic, sliced
Condiments
- 2 tbsp olive oil
- 1/2 tsp red chili flakes
- 🧂 1/3 tsp salt
- 🧂 A pinch of black pepper
BƯỚC
Slice the sausages diagonally into 1cm pieces.
Trim the asparagus, peel the tough parts, and slice diagonally into 1cm pieces. Slice the garlic thinly.
Boil water in a pot, add salt (2 tsp, not listed in ingredients), and cook the spaghetti according to the package instructions. Reserve 2 tbsp of pasta water and drain the rest.
Heat olive oil in a frying pan over low heat, add garlic, and sauté until fragrant.
Add chili flakes and sausages, and sauté. Then add asparagus and cook over medium heat for 2–3 minutes.
Add the cooked spaghetti and reserved pasta water to the pan. Season with salt and pepper, and mix well to combine.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 18gProtein
- 50gCarbohydrate
- 18gChất béo
💡 Mẹo
Use high-quality olive oil for a richer flavor.Adjust the chili flakes to your spice preference.Reserve extra pasta water in case the sauce needs more moisture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.