
Scallops and King Oyster Mushroom Curry Stew
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $10
Scallops and King Oyster Mushroom Curry Stew
Chi phí $10, lưu $5
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $10
NGUYÊN LIỆU
Seafood
- 🦪 120g boiled scallops
Vegetables
- 🧅 1/2 onion, thinly sliced
- 🍄 50g king oyster mushroom, chopped
- 🧅 Chopped green onion, as needed
Condiments
- 🧈 10g salted butter
Soup Base
- 🧂 1/2 tsp salt
- 1/2 tsp curry powder
- 1 tsp chicken broth powder
- 💧 200ml water
BƯỚC
1
Thinly slice the onion. Cut the king oyster mushroom into quarters and then into 2cm pieces.
2
Heat butter in a frying pan over medium heat. Add the onion and king oyster mushroom, and sauté until softened. Add scallops and the soup base ingredients, cover with a lid, and simmer on low heat for 5–10 minutes.
3
Serve in a dish and garnish with chopped green onion.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 20gProtein
- 15gCarbohydrate
- 10gChất béo
💡 Mẹo
Use fresh scallops for better flavor.Adjust curry powder to your preferred spice level.Serve with rice or bread for a complete meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.