Scallops and Okra with Grated Daikon

Name: Scallops and Okra with Grated Daikon
Total time: 30 min
Yield: 2 Số suất
Ingredients: 🦪 6 sashimi-grade scallops; 🌱 8 okra pods; 🥔 5 cm grated daikon; 💧 1 tbsp water; 🍶 1 tbsp vinegar; 🧂 1 tbsp sugar; 🧂 Pinch of salt

Chia sẻ

Chi phí $12, lưu $8

Nguồn: Recommended by CookPal

30 Min
2 Số suất
$12

Scallops and Okra with Grated Daikon

Chia sẻ

Chi phí $12, lưu $8

Nguồn: Recommended by CookPal

30 Min
2 Số suất
$12

NGUYÊN LIỆU

Seafood
- 🦪 6 sashimi-grade scallops
Vegetables
- 🌱 8 okra pods
- 🥔 5 cm grated daikon
Seasoning
- 💧 1 tbsp water
- 🍶 1 tbsp vinegar
- 🧂 1 tbsp sugar
- 🧂 Pinch of salt

BƯỚC

Boil okra in salted water, drain, and slice into rounds.

Slice scallops horizontally into thinner pieces.

Grate the daikon and squeeze out excess water.

Mix water, vinegar, sugar, and salt in a bowl. Add okra, scallops, and grated daikon, then toss to combine.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

120

Calo

10g
Protein
12g
Carbohydrate
2g
Chất béo

💡 Mẹo

Serve chilled for a refreshing dish.This dish pairs well with steamed rice or miso soup.You can prepare the components ahead of time and mix them just before serving.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.