
Seafood and Okra Ajillo
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
Seafood and Okra Ajillo
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
NGUYÊN LIỆU
Seafood
- 🦐 80g peeled shrimp
- 🐙 100g boiled octopus
Vegetables
- 5 okra (60g)
- 🧄 1 clove garlic
Seasonings
- 150cc olive oil
- Sliced chili to taste
- 🧂 1/2 tsp salt
BƯỚC
Rub the okra with salt (not listed in ingredients), roll it on a cutting board, rinse with water, and dry. Remove the stem and cut diagonally in half. Slice the garlic in half lengthwise, remove the core, and crush with the flat side of a knife.
Pat dry the peeled shrimp. Cut the boiled octopus into bite-sized pieces.
In a pan, heat olive oil, garlic, salt, and chili over low heat. Once fragrant, add shrimp, octopus, and okra. Cook over medium heat until the shrimp changes color.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
320
Calo
- 25gProtein
- 5gCarbohydrate
- 25gChất béo
💡 Mẹo
Serve with crusty bread to soak up the flavorful oil.You can substitute okra with zucchini or bell peppers for variation.Use fresh seafood for the best taste.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.