Shirasu and Mizuna Daikon Salad

Name: Shirasu and Mizuna Daikon Salad
Total time: 10 min
Yield: 2 Số suất
Ingredients: 50g dried shirasu; 100g mizuna, chopped; 240g grated daikon; 1.5 tbsp soy sauce; 2 tsp sesame oil

Chia sẻ

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

10 Min
2 Số suất
$5

Shirasu and Mizuna Daikon Salad

Chia sẻ

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

10 Min
2 Số suất
$5

NGUYÊN LIỆU

Seafood
- 50g dried shirasu
Vegetables
- 100g mizuna, chopped
- 240g grated daikon
Condiments
- 1.5 tbsp soy sauce
- 2 tsp sesame oil

BƯỚC

Cut the mizuna into bite-sized pieces and grate the daikon. Squeeze out excess water from the grated daikon.

In a bowl, combine the mizuna, dried shirasu, soy sauce, sesame oil, and grated daikon. Mix well.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

Calo

5g
Protein
10g
Carbohydrate
3g
Chất béo

💡 Mẹo

You can substitute mizuna with cucumber or boiled komatsuna for variety.Serve immediately for the freshest taste.This dish pairs well with rice or as a side to grilled fish.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.