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Shirasu and Umeboshi Dashi Chazuke

Chi phí $3, lưu $7

Nguồn: Recommended by CookPal

  • 5 Min
  • 1 Số suất
  • $3

NGUYÊN LIỆU

  • Main

    • 1 tbsp shirasu
    • 1 umeboshi
    • 🍚 1 small bowl cooked rice
    • 🧅 Chopped green onion to taste
    • White sesame seeds to taste

  • Dashi

    • 1/2 tsp Japanese dashi powder
    • 🧂 Pinch of salt
    • 💧 150 ml water

BƯỚC

1

Combine dashi powder, salt, and water in a pot and bring to a boil.

2

Place cooked rice in a bowl, sprinkle white sesame seeds, and top with shirasu, umeboshi, and chopped green onion. Pour the prepared dashi over the ingredients.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 5g
    Protein
  • 25g
    Carbohydrate
  • 2g
    Chất béo

💡 Mẹo

Use freshly cooked rice for the best texture.Adjust the salt level in the dashi to your preference.This dish is perfect for a light meal or post-drinking recovery.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.