
Shrimp and Avocado Udon
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 1 Số suất
- $8
Shrimp and Avocado Udon
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 1 Số suất
- $8
NGUYÊN LIỆU
Noodles
- 1 serving udon noodles
Vegetables
- 🥑 1/2 avocado, diced
Seafood
- 🍤 5 boiled shrimp
Cheese
- 🧀 Grated cheese, as needed
Herbs
- 🌿 Fresh basil, as needed
Sauce
- 2 tbsp mayonnaise
- 1/2 tsp dried basil
- 🍋 1 tsp lemon juice
- 🧂 Salt and pepper, to taste
BƯỚC
Place the udon noodles on a microwave-safe plate, cover loosely with plastic wrap, and heat according to package instructions. Rinse under cold water to cool. Dice the avocado into 1cm cubes.
In a bowl, combine the sauce ingredients (mayonnaise, dried basil, lemon juice, salt, and pepper). Mash the avocado into the sauce while mixing.
Mix the udon noodles into the sauce. Plate the dish, top with shrimp and fresh basil, and sprinkle grated cheese to finish.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 20gProtein
- 50gCarbohydrate
- 15gChất béo
💡 Mẹo
Use ripe avocado for a creamier texture.You can substitute udon noodles with soba or rice noodles for variety.Adjust the amount of lemon juice and basil to suit your taste.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.