
Shrimp and Olive Ajillo
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $10
Shrimp and Olive Ajillo
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $10
NGUYÊN LIỆU
Seafood
- 🍤 120g peeled shrimp
Vegetables
- 6 black olives
- 🧄 1 clove garlic
Condiments
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
BƯỚC
1
Cut the garlic in half lengthwise, remove the core, and crush it with the flat side of a knife.
2
Pat the peeled shrimp dry to remove excess moisture.
3
In a pot, heat olive oil, garlic, salt, and chili over low heat until fragrant. Add shrimp and black olives, then cook over medium heat until shrimp changes color.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 20gProtein
- 2gCarbohydrate
- 20gChất béo
💡 Mẹo
Serve with crusty bread to soak up the flavorful oil.Adjust chili quantity to suit your spice preference.Use fresh shrimp for the best taste and texture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.