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Shrimp Sesame Fry

Chi phí $8, lưu $12

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Seafood

    • 🍤 6 peeled shrimp (150g)

  • Seasoning

    • 🧂 Pinch of salt

  • Baking

    • 2 tbsp all-purpose flour
    • 💧 2 tbsp water
    • 🌰 5 tbsp white sesame seeds

  • Oil

    • Enough vegetable oil for frying

BƯỚC

1

Remove the vein from the peeled shrimp, rinse with water, pat dry with paper towels, and sprinkle with salt.

2

In a bowl, mix all-purpose flour and water until smooth. Coat the shrimp in the mixture, then cover them evenly with white sesame seeds.

3

Heat vegetable oil in a frying pan to 170°C (340°F). Fry the sesame-coated shrimp for 4–6 minutes until golden brown.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

250

Calo

  • 18g
    Protein
  • 10g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

Serve with a dipping sauce like soy sauce or sweet chili for added flavor.Perfect for bento boxes or party appetizers.Use fresh shrimp for the best taste and texture.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.