
Simmered Tuna with Ginger
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Simmered Tuna with Ginger
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Fish
- 🐟 200g tuna, cut into 1cm cubes
Vegetables
- 1 piece ginger, peeled and julienned
Seasonings
- 70cc sake
- 3 tbsp mirin
- 3 tbsp soy sauce
- 🧂 1 tbsp sugar
BƯỚC
1
Cut tuna into 1cm cubes and peel and julienne the ginger.
2
In a pot, combine sake, mirin, soy sauce, sugar, and ginger. Heat over medium heat until boiling, then add tuna and cover. Simmer on low heat for 5 minutes.
3
Remove the lid and simmer until the sauce thickens and becomes glossy.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 30gProtein
- 10gCarbohydrate
- 5gChất béo
💡 Mẹo
Serve with steamed rice or enjoy as a side dish with sake.Adjust sweetness by increasing or decreasing sugar as desired.Use fresh ginger for the best flavor.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.