
Simple Pollack Roe Steamed Dish
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 6 Số suất
- $8
Simple Pollack Roe Steamed Dish
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 6 Số suất
- $8
NGUYÊN LIỆU
Main Ingredients
- 3 strips pollack roe
- 🥚 4 eggs
- 🧅 1/2 stalk green onion
- 🧄 1 tbsp minced garlic
BƯỚC
Chop the pollack roe finely, including the skin. If preferred, remove the skin. Dice the green onion and prepare 1 tbsp of minced garlic.
Add water just enough to slightly cover the pollack roe. Add the chopped pollack roe, green onion, and garlic into the pot and bring to a boil over medium-high heat.
Cook the pollack roe until it is partially cooked, maintaining medium-high heat.
Add the prepared eggs into the pot and reduce the heat to medium.
Stir the eggs continuously until fully mixed and cooked. Keep stirring gently to prevent sticking.
Serve the completed pollack roe steamed dish warm.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 12gProtein
- 2gCarbohydrate
- 8gChất béo
💡 Mẹo
Use low-sodium pollack roe if you prefer a less salty dish.This dish pairs well with steamed rice or as a side dish for a larger meal.You can store leftovers in the fridge for up to 2 days.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.