CookPal AI
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Simple Shrimp Pad Thai

Chi phí $15, lưu $8

Nguồn: Recommended by CookPal

  • 20 Min
  • 4 Số suất
  • $15

NGUYÊN LIỆU

  • Base

    • 1 (8 ounce) package wide rice noodles

  • Sauce

    • ¼ cup ketchup
    • 1 tablespoon dark sesame oil
    • 1 tablespoon fish sauce
    • 1 tablespoon soy sauce
    • ½ teaspoon red pepper flakes

  • Protein

    • 🦐 1 pound uncooked medium shrimp, peeled and deveined
    • 🥚 2 eggs, beaten

  • Vegetables

    • 🧅 1 bunch green onions, chopped
    • 1 cup fresh bean sprouts
    • 🧄 3 cloves garlic, minced

  • Toppings

    • 🥜 ½ cup unsalted dry-roasted peanuts, chopped

  • Oil

    • 2 tablespoons canola oil

BƯỚC

1

Bring a pot of water to a boil. Add noodles, remove from heat, and let soak until noodles are softened, about 15 minutes. Drain.

2

Mix ketchup, sesame oil, fish sauce, soy sauce, and red pepper flakes together in a bowl. Set aside.

3

Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add shrimp; sauté until firm and opaque, 3 to 5 minutes. Remove shrimp and add remaining oil to the skillet.

4

Pour eggs into the skillet; cook and stir until lightly scrambled, about 5 minutes.

5

Add green onions, bean sprouts, and garlic. Cook until fragrant, about 1 minute.

6

Add the noodles, ketchup mixture, and cooked shrimp. Cook for 3 minutes more. Sprinkle with peanuts.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

571

Calo

  • 30g
    Protein
  • 61g
    Carbohydrate
  • 24g
    Chất béo

💡 Mẹo

Adjust the level of spiciness by changing the amount of red pepper flakes.For extra flavor, garnish with fresh cilantro or lime wedges.Prep all ingredients ahead of time for smoother cooking.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.