
Simple Stir-fried Pea Shoots and Eggplant
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Simple Stir-fried Pea Shoots and Eggplant
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 1/2 pack pea shoots
- 🍆 2 eggplants
Oil
- 2 tbsp sesame oil
Seasoning
- 1 tsp soy sauce
- 1 tsp mirin
- 1/2 tsp dashi powder
BƯỚC
1
Cut the eggplants into bite-sized pieces and trim the roots off the pea shoots, cutting them into manageable lengths.
2
Stir-fry the eggplants in sesame oil until softened.
3
Once the eggplants are softened, add the pea shoots and stir-fry quickly with the seasonings until combined.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
120
Calo
- 2gProtein
- 10gCarbohydrate
- 8gChất béo
💡 Mẹo
Serve immediately to enjoy the fresh texture of the pea shoots.You can substitute dashi powder with vegetable stock powder for a vegetarian-friendly option.Pair this dish with steamed rice for a complete meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.