CookPal AI
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Soft Cranberry White Chocolate Cookies

Chi phí $10, lưu $5

Nguồn: Recommended by CookPal

  • 120 Min
  • 4 Số suất
  • $10

NGUYÊN LIỆU

  • Cookie Dough

    • 🧈 115g room temperature unsalted butter
    • 🟤 60g brown sugar
    • 70g white sugar
    • 🥚 1 egg at room temperature (53g)
    • 3g vanilla extract
    • 🌾 165g all-purpose flour
    • 3g baking soda
    • 🧂 1.5g salt
    • 🍫 70g white chocolate chips
    • 🍒 70g dried cranberries

BƯỚC

1

Cream the butter and sugars together until smooth.

2

Add the egg and vanilla extract, then mix well.

3

Sift the flour, baking soda, and salt into the mixture and combine.

4

Fold in the white chocolate chips and dried cranberries gently.

5

Place dough balls on a baking sheet lined with parchment paper, leaving enough space between each.

6

Bake at 170°C (340°F) for 10-12 minutes.

7

Cool and enjoy your cookies.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

250

Calo

  • 3g
    Protein
  • 35g
    Carbohydrate
  • 12g
    Chất béo

💡 Mẹo

Use high-quality white chocolate chips for better flavor.Soak dried cranberries in a bit of rum or juice for added moisture.Store cookies in an airtight container to maintain freshness.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.