CookPal AI
recipe image

Sotteok Sotteok (Korean Rice Cake and Sausage Skewers)

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 10 Min
  • 1 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 9 pieces of rice cake
    • 9 pieces of sausage

  • Seasoning

    • 1 tbsp chili powder
    • 1 tbsp gochujang
    • 2 tbsp corn syrup
    • 2 tbsp soy sauce
    • 🍅 1 tbsp ketchup
    • 🧄 1 tbsp minced garlic
    • 💧 1 tbsp water

BƯỚC

1

Prepare the sausages and rice cakes.

2

Mix all the seasoning ingredients to make the sauce.

3

Blanch the sausages and rice cakes lightly.

4

Skewer the sausages and rice cakes alternately on sticks.

5

Heat a pan with oil and pan-fry the skewers on low heat until golden brown.

6

Remove the skewers from the pan and set aside.

7

Simmer the sauce in the pan over low heat for about 30 seconds.

8

Add the skewers to the sauce and coat them evenly by flipping them in the pan.

9

Once the sauce is absorbed and evenly coated, remove from heat.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 15g
    Protein
  • 40g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh rice cakes for better texture and flavor.Adjust the spice level according to your preference.Serve with a side of pickled vegetables for a balanced meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.